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Hearty vegan, vegetarian Thanksgiving recipes

Hearty vegan, vegetarian Thanksgivi…

If you're making a vegeta...

The ultimate 'Friendsgiving'

The ultimate 'Friendsgiving'

On that first Thanksgivin...

Thanksgiving sides recipes

Thanksgiving sides recipes

For some of us, the many ...

Thanksgiving planning time

Thanksgiving planning time

The days run into one ano...

Melissa Clark's Thanksgiving

Melissa Clark's Thanksgiving

By Melissa Clark: Thanksg...

Next level mashed potatoes

Next level mashed potatoes

The Washington Post has a...

RE: Diabetes Awareness Month

RE: Diabetes Awareness Month

With November being Natio...

Eating olives the wrong way

Eating olives the wrong way

There are few things more...

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Restaurant lunch highlights:

Most popular pickles explained

Most popular pickles explained

Disclaimer: I love pickles. Their crisp bite is synonymous with some of my happiest childhood memories. Their satisfying crunch and sour aftertaste makes them a staple for New Yorkers, the Jewish community, and yes, Snooki.  Yet, if you asked me the differences between pickles, I'd usually come up short. To figure out the best time to nosh on different types of pickle, I've figured out what makes each variety unique.

As reported on the SPOON UNIVERSITY website - EAT MORE

Last modified onThursday, 21 June 2018 04:02
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