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Complex carbohydrate benefits

Complex carbohydrate benefits

The way carbs are demoniz...

Best Netflix food documentaries

Best Netflix food documentaries

Not everyone can afford f...

Regarding Cap'n Crunch beer

Regarding Cap'n Crunch beer

If a beer is made with ce...

Eat  bananas to fight depression

Eat bananas to fight depression

Bananas are more than jus...

DIY Greek Yogurt Parfait Popsicles

DIY Greek Yogurt Parfait Popsicles

These greek yogurt popsic...

What to eat on a camping trip

What to eat on a camping trip

Writing a generic roundup...

New on Amazon Prime

New on Amazon Prime

Another month brings with...

Savory side of carrot cake

Savory side of carrot cake

Carrot cake has many enti...

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Restaurant lunch highlights:

Perfect dough 'pie-fecta'

Perfect dough 'pie-fecta'

You like pie. You heart the tart. But their crust and filling processes are typically two-step and take time.

The prefabs will do "in a pinch," but homemade tastes so much better. You can eliminate the pinch by spending one hour this weekend preparing crusts that can wait in cold storage until you're ready for them.

As reported on the Washington Post website with instructions - READ MORE

Last modified onFriday, 21 April 2017 07:14
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