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Six things fpr brain and body

Six things fpr brain and body

Want a way to burn calori...

Gifts according to brewers and beer lovers

Gifts according to brewers and beer…

Finding the best gift for...

Revisiting Pepper Jelly

Revisiting Pepper Jelly

What cocktail-hour snack ...

Nut Butters are spreading far & wide

Nut Butters are spreading far &…

It looks like the reign o...

Holiday gifts that give back

Holiday gifts that give back

With so many gifts that g...

Food & Wine Holiday Gifts

Food & Wine Holiday Gifts

This year, we're gifting ...

5 Chef life/kitchen lessons

5 Chef life/kitchen lessons

Nobody would blame you if...

Garden & Gun gift guide

Garden & Gun gift guide

The tenth annual Made in ...

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Restaurant lunch highlights:

It's better between bread

It's better between bread

Peel back the aluminum foil and you'll find that tuna, leftover spaghetti, and links of sweet longanisa sausage waiting to be given new life between two slices of warm garlic bread, spongy pan de sal, or cloud-like white bread. These stories make the case for fruity, cream-dolloped sandos on pillowy milk bread and regional sloppy joes with no stewed ground meat in sight.

As reported on the TASTE website sandwich stories - EAT MORE

Last modified onTuesday, 10 September 2019 06:00
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